405 jobs found

Summary Position Summary ($3,000.00 Sign on Bonus Paid in 3 Installments) Sanford Campus Assists in the food processing, handling and distribution of meal services to patients, staff and visitors, performs a wide range of duties which include, but are not limited to the following station assignments: Pots, Porter, Server, Starter, Nutrition care attendant, Cafeteria Attendant and Cold Foods.  The work within Nutrition Services may require that you float to other assignments within the department.  Required Minimum Knowledge, Skills, and Abilities (KSAs) Education: High School diploma or equivalent preferred but not required. License/Certifications: N/A Experience: One (1) year previous food service experience desired but not required. Ability to read, write and follow oral and written instructions. Demonstrates a courteous, helpful and friendly demeanor at...

Current Employees: If you are a current employee, please apply via the internal career site by logging into your Workday Account and clicking the "Career" icon on your homepage. COVID Vaccination Statement Ensuring the safety and well-being of our patients, visitors, staff, and communities is our deepest commitment at Monument Health. As a condition of employment, Monument Health requires all employees be fully vaccinated * against COVID-19, or have obtained an approved medical or religious exemption, prior to starting employment.  *Fully vaccinated means it has been at least two weeks since the completion of a COVID-19 primary vaccination series. COVID-19 primary vaccination series is defined as the administration of a single-dose vaccine (such as the Janssen (Johnson & Johnson) COVID-19 Vaccine) or the administration of all required doses of a multi-dose vaccine (such as the Pfizer-BioNTech COVID-19 Vaccine (interchangeable with the licensed Comirnaty...

This position exists to fill vacancy in a variety of areas including room service dining, catering, cafeteria and café.  Employees perform a combination of tasks in preparing, transporting, serving and cleaning in order to provide quality food and service to patients and retail customers.  Responsible for quick, accurate, and courteous service, and resolution of customer concerns.   The position is responsible for associated sanitation, cleaning and infection control practices that ensure food safety.  Requires knowledge of basic food safety, infection control and sanitation; and good customer service skills, including service recovery.   Works under direct supervision of team leader or area manager.  REQUIRED SKILLS Complete setup, stock and sanitation of workstations following standard procedures. Accurately assemble patient meals to order. Deliver patient meals and nourishments accurately and in a timely manner, according to proper procedures. Responds to patient requests for...

JOB SUMMARY Cook food according to menus, special dietary or nutritional restrictions and numbers of portions to be served. Clean and inspect galley equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation. Bake bread, rolls and other pastries. Clean, cut and cook meat, fish and poultry. Apportion and serve food to patients, employees and/or visitors. Requirements High school diploma or equivalent preferred. One year experience of food preparation in a professional food service operation. SERV Safe Food certification preferred Ability to read and write the English language Accurately follows recipes and production sheets. Cleanliness, orderliness and ability to work quickly. Ability to develop a thorough understanding of therapeutic diets through formal education or on-the-job training. Able to work rotation of hourly schedules including weekends and holidays. Physical demands:  Bending, stooping, reaching, lifting, pushing, pulling and...

Provides comprehensive dietetic service to the Med/Surg and OB patients, and Long Term Care residents. Will demonstrate the ability to provide services to infants, children, adolescents, adults and geriatrics.  Ensures that appropriate menus and diets are provided according to physician instruction, nutritional assessment and patient/resident preference.   Minimum knowledge, skills, and abilities: v      Four-year degree from an accredited institution. v      Licensure as a clinical dietitian in Iowa. v      Prior experience in a dietetic role in a health care environment. v      Ability to read and communicate effectively in English. v      Ability to write and document adequately and per regulatory requirements. v      Ability to organize tasks and to work in a busy environment. v      Ability to work with detailed information and to demonstrate accuracy. v      Ability to tolerate stress. v      Ability to work with little or no supervision. v      High level of...

Responsible for patient meal service on nursing units.   MINIMUM SPECIFICATIONS   Education - None   Equivalent Education and/or Experience - May have an equivalent combination of education and experience to substitute for the experience requirements.   Certification/Registration/Licensure - Must have a certificate of completion of a food handler training course accredited by the American National Standards Institute (ANSI) and/or the Texas Department of State Health Services (TXDSHS) or must obtain one within sixty (60) days of placement in the role.   Skills or Special Abilities - Must be able to read, write, and follow instructions. - Must be able to demonstrate knowledge of food service and related job duties and be able to follow proper sanitation procedures within three months of employment. - Must be able to communicate effectively with co-workers. - Must be able to operate a PC and perform basic computer entries within three months.   Responsibilities 1....

Responsible for patient meal service on nursing units.   MINIMUM SPECIFICATIONS   Education - None   Equivalent Education and/or Experience - May have an equivalent combination of education and experience to substitute for the experience requirements.   Certification/Registration/Licensure - Must have a certificate of completion of a food handler training course accredited by the American National Standards Institute (ANSI) and/or the Texas Department of State Health Services (TXDSHS) or must obtain one within sixty (60) days of placement in the role.   Skills or Special Abilities - Must be able to read, write, and follow instructions. - Must be able to demonstrate knowledge of food service and related job duties and be able to follow proper sanitation procedures within three months of employment. - Must be able to communicate effectively with co-workers. - Must be able to operate a PC and perform basic computer entries within three months.   Responsibilities 1....

Responsible for patient meal service on nursing units.   MINIMUM SPECIFICATIONS   Education - None   Equivalent Education and/or Experience - May have an equivalent combination of education and experience to substitute for the experience requirements.   Certification/Registration/Licensure - Must have a certificate of completion of a food handler training course accredited by the American National Standards Institute (ANSI) and/or the Texas Department of State Health Services (TXDSHS) or must obtain one within sixty (60) days of placement in the role.   Skills or Special Abilities - Must be able to read, write, and follow instructions. - Must be able to demonstrate knowledge of food service and related job duties and be able to follow proper sanitation procedures within three months of employment. - Must be able to communicate effectively with co-workers. - Must be able to operate a PC and perform basic computer entries within three months.   Responsibilities 1....

Responsible for patient meal service on nursing units.   MINIMUM SPECIFICATIONS   Education - None   Equivalent Education and/or Experience - May have an equivalent combination of education and experience to substitute for the experience requirements.   Certification/Registration/Licensure - Must have a certificate of completion of a food handler training course accredited by the American National Standards Institute (ANSI) and/or the Texas Department of State Health Services (TXDSHS) or must obtain one within sixty (60) days of placement in the role.   Skills or Special Abilities - Must be able to read, write, and follow instructions. - Must be able to demonstrate knowledge of food service and related job duties and be able to follow proper sanitation procedures within three months of employment. - Must be able to communicate effectively with co-workers. - Must be able to operate a PC and perform basic computer entries within three months.   Responsibilities 1....

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.

Mercy is an independent, community-based organization that has been supporting the Cedar Rapids area for over 120 years.