Cook

  • Princeton Community Hospital
  • Bluefield, WV 24701, USA
  • Sep 21, 2022
Full Time Dietary & Nutrition

Job Description

Organizes and prepares quality food while adhering to recipe standards, portion control, budgets, and correct utilization of all foods, attractive appearance/presentation and correct temperature. Responsible for cleanliness of work area for safe and sanitary handling of food equipment and supplies. Qualifications REQUIRED Formal Education and Certification Current “food handlers” permit from the West Virginia Bureau of Public Health upon hire or within 30 days of hire Knowledge and Experience Previous food service experience PREFERRED Personal Attributes Mathematical skills to be able to extend recipes for larger quantities Good communication skills Ability to work in busy, stressful environment

Employment Type

Full Time