Assists with the production and distribution of food & non-food items to the residents.
Required Minimum Knowledge, Skills, and Abilities (KSAs)
Education: High school diploma or G.E.D. preferred.
Experience: Previous food service experience desirable.
To understand all job related duties of tray aide/porter positions
Demonstrates working knowledge of dishwasher, food service carts, food processor and kitchen utensils.
Proper uniform/dress requirements, photo I.D. badge.
Flexible (As Needed)